Adrian J.S. Hale

Adrian J.S. Hale is a long-time food writer who made her way to bread baking. Now, she sits at the computer in her kitchen all day with a bowl of rising dough at her side. She believes that bread and poetry feed us in different ways and she shares them freely because they are much cheaper than therapy. Her essays have appeared in national publications such as Saveur, Culture, and Brain, Child. She edits an online magazine called Communal Table and blogs about her baking adventures at You can also follow her grain and baking adventures at @1000bitesofbread on Instagram.

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