The Hand & Malt Brewing Company

“Hand & Malt is an award-winning craft brewery in South Korea. We are dedicated to consistently making topquality beers that are easy to drink and well-balanced. We pride ourselves on pushing the envelope in using local ingredients in our beers and food. We use the best local ingredients available and grow our own hops for our Harvest Ale.

“We also give back to locals when we can by donating their spent grains to local farmers and by hiring youth. We want to help with the environment, so we recycle all our trash while leaving a small carbon footprint by circulating air in our brewery with huge fans.”

Perilla Leaf Saison beer; and K-Weisse Berliner Weise.

Hand & Malt’s ethos towards sustainability, community, and the environment comes through in the flavour of their brews and beers. They make beers and food that are sophisticated yet witty. They have elevated pub fare, such as their spicy Korean Pepper Chip. Their pairings are considered and intelligent – take the Marinated Pork Belly and Mocha Stout as an example. They lead the industry by setting standards and habits that prove that businesses can give as much as they take. A sip of their beer is delicious and inspiring – so treat yourself, and take a sip.