Simply prepared dishes highlighting pristine, seasonal ingredients in a warm, welcoming atmosphere

A restaurant in New York City that is focused on cooking from the whole farm

All-day neighborhood restaurant, bakery & café

A celebration of vegetarian & vegan cuisine

A seasonal American restaurant by Chef Dan Kluger located in the heart of Greenwich Village

A seasonal fast-casual restaurant serving vegetable-forward & sustainably sourced food

Inspired by European traditions that honor a history of craft & design

A restaurant & bar with Nordic roots

Neighborhood restaurant serving delicious Italian cuisine

A Hell’s Kitchen restaurant with the mission: if it’s grown in the region, eat it in season

A seasonal restaurant in Tribeca highlighting organic, sustainable ingredients

A charming organic eatery where the daily menu is driven by the farm